Thursday, December 18, 2008

Recipes: Ann’s American style Salvadoran Quesadillas

Ingredients:
1 cup sugar
2 (oz) softened margarine bars
1 cream cheese
12oz sour cream
1 cup rice flour
1 ½ cup bisquick
5 eggs

Directions:
Preheat oven 350

Beat sugar, margarine, cream cheese, sour cream until well blended

Add each egg separately alternating with a little bit of rice and bisquick until all eggs, flour&bisquick have been added and are well blended

Bake in a shallow greased pan for 30-35 min or until golden

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